flavours FOOD & WINE WEEKEND SERIES

SprinG Flavours: Sweet & Savoury

March 30 – April 1, 2012

Deerhurst Resort always has great escapes on tap, including our latest, maplelicious Spring Flavours weekend, with even more clearly Canadian treats then before.  Craving a chance to wine, dine and unwind?  Go with the flow and join us this March in Muskoka. It's a really sweet deal.


This beautifully balanced culinary getaway includes:

• 2 night’s accommodation
• Friday night 3-course tapas sharing treat - with gourmet poutine, lollypop lamb chops, maple sugar tarts and much more, plus a glass of wine
• Saturday hot buffet breakfast
• 25% off Muskoka Maple Scrub or Muskoka Maple Massage
• Saturday afternoon maple cooking demo with Chef Rory Golden and kitchen tour
• Wine tasting with Stratus Vineyards from Niagara-on-the-Lake – known for creating truly distinctive wines inspired by the French principle of assemblage
• Saturday night 4-course Taste of Maple dinner with Stratus wine pairings
• Sunday breakfast or brunch with upgrade
• Savour Muskoka self-guided culinary trail map
• Bottle of pure Deerhurst 2012 maple syrup to take home

Rate: From $279* per night, based on 2-night stay

Book here or call 1-800-461-4393 or 705-789-7113, ext. 4250

**Rates are per room, per night, based on double occupancy (two adults per room) with up to two children 18 years and under sharing parents' room free. Rates shown are applicable to select accommodation, subject to availability and minimum stay requirements. (i.e. two night stays may be required on select weekends). Resort amenity fee and taxes are additional.

Deerhurst Resort is not responsible for any package components or recreational facilities made unavailable due to weather and/or circumstances beyond our control. Advance booking is recommended for show, spa, tennis and other recreational activities. For complete details, including our deposit and cancellation policy, please click here.